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Over ice in collins glass pour 2parts lemon rum with one part teuila,dash Grand Marnier,fill w/sour mix then add just a bit of cranberry for color cover w/shaker and give it enough shake to froth.
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In a shaker add fresh ice, limes, cointreau, tequila and damiana. Shake, and pour into frozen salt-rimmed cocktail glasses. Splash in the curacao and serve.
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Salt the rim of a cocktail glass using lemon juice. Put in three cubes of ice and add tequila. Squeeze in fresh lemon juice, fill with cola and stir.
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Use the caramel syrup to coat the rim of a martini glass. Shake the rest of the ingredients with ice in a cocktail shaker an strain into glass. Drop in a cherry.
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